Subscribe to
Posts
Comments

Archive for the 'recipes' Category

Vegan Swedish Meatballs

The first time that I ever had Swedish Meatballs was at a New Years Party held by one of my Mum’s friends when I was about 5 years old. His mother was an elderly lady who loved to cook and she whipped up a whole Crockpot full of the little beauties.
They’ve been a personal […]

Collage of Carrots Soup

What are we having for dinner tonight?
When I asked myself this, at around 1pm today, I had no answer. So I strolled into the kitchen to see what we had the most of.
The answer to that was carrots.
It was snowing this afternoon and the sky had been promising to do it all morning long. […]

Native American-Style Casserole

This quickie that I whipped up tonight reminded me of the wild foods that we taste-tested in my Ethnobotany & Anthropology course way back in undergraduate school.
I have always had an interest in wild healing herbs and wild foods that are available in my local environment.
Not that I claim this to be a recipe which […]

Awesome Aloo Mutter

By far my absolute favorite ethnic vegetarian dish in the world is Aloo Mutter. Being from the U.S. I have always wondered if that is the correct spelling, as the spelling differs depending on which Indian restaurant you visit. I prefer spelling it Aloo Mattar.
When I lived in Britain they called it Aloo […]

Two Flavors Steamed Dumplings

Woohoo! Papa and Mama have finally given steamed dumplings a try.
Papa, who was born in Kyrgyzstan but grew up in Ukraine, has very fond memories of steamed dumplings from his childhood. On special holidays the whole family would get together and make over two-hundred dumplings within a 24-hour period.

I only recently fell in […]

« Prev - Next »