Posted in Asian, recipes, soups on May 22nd, 2008 1 Comment »
“The more you eat, the less flavor; the less you eat, the more flavor.”
~Chinese Proverb
Big hit at lunchtime today (or as the British call it: dinner.)
We have been trying to eat lighter meals that are still filled with fresh and healthy goodness.
In that spirit, and also inspired by my recent purchase of several different kinds […]
Posted in Asian, recipes on May 20th, 2008 3 Comments »
“Please understand the reason why Chinese vegetables taste so good. It is simple. The Chinese do not cook them, they just threaten them!”
~Jeff Smith, Chef
This post is for my cousin, who is not vegetarian, but is feeling the need to get more veggies and home-cooking into her diet while having absolutely no idea how to […]
Posted in hiking food, recipes on May 11th, 2008 6 Comments »
One of my last bastions of “instant” food was rice and couscous. I couldn’t imagine myself EVER being able to make one that tasted as good as the Near East brand does.
Serge thought this was silly, as couscous is meant to be dead simple. But I was holding onto my 1980’s instant food […]
